MedNewsPedia (MNP) recognizes Kori Krill Oil’s omega-3 supplement for providing outstanding potential comprehensive physical, mental, and cognitive health benefits. The potentially positive attributes of these sustainably harvested omega-3s are extensive and have been clinically demonstrated.
Kori Krill Oil Omega-3 Wins Best Comprehensive Health Supplement 2023 is an original MedNewsPedia article.
Kori Krill Oil stands out as a superior omega-3 supplement
Medical and nutritional authorities have been encouraging increased consumption of seafood for the health benefits that may be derived from their high levels of omega-3 fatty acids. The most important and beneficial omega-3s are EPA and DHA phospholipids, with the highest concentrations found in cold water fish, such as salmon, tuna, mackerel, sardines, and crustaceans, especially krill:
Krill, a tiny omega-3-loaded crustacean, is abundant in the pure, icy waters of Antarctica. They are the source of Kori Krill Oil’s omega-3 fatty acids, the ideal supplement for those whose diets do not include the recommended minimum of two weekly servings of cold water fish. .
The omega-3 DHA and EPA fatty acids in sustainably harvested and responsibly processed Kori Krill Oil may be superior to those found in other omega-3 supplements.
A strong and growing market for krill oil
The global krill oil market was valued at USD 235.8 million in 2020; a compound annual growth rate (CAGR) of 11.4% projects reaching USD 474.0 million by 2028 (Polaris Market Research). The vitality of the krill oil market is stimulated by the increasing public awareness of the necessity for omega-3 fatty acids in their diets and growing recognition of krill oil’s high-quality omega-3 content.
Omega-3 possible cardiovascular health benefits
Preventive actions to maintain good heart health are strongly endorsed by cardiologists, including controlling high levels of LDL (‘bad’) cholesterol and triglycerides (saturated fats) in the bloodstream. These are among the leading risk factors for developing heart disease. Krill Oil’s omega-3 EPA and DHA phospholipids may help lower LDL cholesterol and triglyceride levels while raising HDL (‘good’) cholesterol.
One daily serving of Kori Krill Oil softgels provides 250 milligrams of DHA and EPA omega-3 fatty acids, the FDA-recommended amount and equivalent to two servings of salmon or other cold-water fish. Additional cardiovascular benefits may include normalizing circulation and heart rhythm, and keeping blood pressure at normal levels.
Omega-3 possible cognitive health benefits
Cognitive functions include short-term and long-term memory, problem-solving abilities, and a sense of self-awareness—knowing who you are and where you are. Research shows that cognition may be improved by omega-3s.
A randomized controlled clinical trial with healthy participants taking recommended daily doses of krill oil recorded improved cognitive function after 12 weeks. Krill oil’s omega-3 DHA and EPA fatty acids are important nutrients for the human brain:
Omega-3 EPAs influence both mood and behavior, and DHA fatty acids are important for brain development.
Unlike fish oil, krill oil delivers these omega-3s in their most natural phospholipid form, assisting with omega-3 DHA transfer across the blood-brain barrier.
Omega-3 possible immune system health benefits
Short-term inflammation can be a beneficial immune system response to infections, especially invading bacteria and viral pathogens. However, over time, prolonged stress, anxiety, and depression can fuel chronic inflammation—a harmful autoimmune response. If left unchecked, chronic inflammation can damage otherwise healthy cells, attack organs and joints, and affect metabolism.
The omega-3 DHA and EPA phospholipids in krill oil have been found to play an essential role in helping regulate inflammation in the body, supporting cellular repair and internal defense systems. The omega-3s may help keep the immune system normal and healthy and may actually help prevent autoimmune self-destructive activity.
Omega-3 possible antidepressant health benefits
Major depressive disorder is believed to affect hundreds of millions of individuals worldwide.
Krill oil’s omega-3 fatty acids are being studied for their role in reducing the symptoms of depression. Recent research has found that omega-3 DHA and EPA phospholipids may help reduce symptoms of depression and enable people to regain emotional stability.
Certain studies found that omega-3s “may prevent and/or treat depression and other mood disorders” (Harvard Health). This is important for those who avoid antidepressant drugs due to their numerous side effects or for those whose prescription medications have not been effective in managing or reducing their depressive condition.
Omega-3 possible joint pain reduction benefits
Joints, from the neck, shoulders, and wrists to the hips, knees, and ankles, are frequent sources of pain, stiffness, and other discomfort. One promising avenue for addressing this pain is through omega-3 supplementation.
Recent research has explored the potential benefits of omega-3 fatty acids, specifically found in krill oil, in managing joint pain. In a study involving adults with mild to moderate knee osteoarthritis, participants who took a krill oil supplement experienced a significant improvement in knee pain scores compared to those taking a placebo. Moreover, they also reported reduced knee stiffness and improved physical function. These findings suggest that omega-3, particularly from krill oil, may provide a safe and effective alternative for individuals looking to alleviate joint pain and enhance their overall joint health.
Omega-3’s potential for maintaining eye health and preventing hearing loss
Studies suggest that a diet rich in omega-3 fatty acids may help support retinal structure and health. Omega-3 DHA is highly concentrated in the retina, playing an important role in eye health. Omega-3 also assists in tear production, which is important for eye health by lubricating and flushing the eyes to prevent irritations and infections.
“Researchers from the University of Guelph and Tufts University/Fatty Acid Research Institute have found a link between increased omega-3 fatty acids in the blood and less age-related hearing issues,” reports Medical News Today. Specifically, those with higher levels of the omega-3 fatty acid docosahexaenoic acid (DHA) “were 8% to 20% less likely to report age-related hearing issues compared to those with lower DHA levels.”
Omega-3 may be effective for healthier skin
Omega-3 fatty acids help maintain the integrity of the skin’s natural protective barrier against environmental factors and reduce dehydration. Shortages of these fatty acids compromise the skin barrier and can lead to dry skin. Keeping your skin well-hydrated and strong is essential for healthier skin, which is less prone to blemishes, outbreaks, discoloration, and premature fine lines and wrinkles.
Kori Krill Oil’s commitment to sustainability
“Kori Krill Oil acknowledges its responsibility for the protection of the krill population in Antarctica,” says CEO Nancy Chan. Kori places the highest priority on sustainability, setting an industry standard as an ecological and conservation-friendly resource. This commitment is of great importance to protect the ocean environment and ensure a vibrant seafood resource for future generations:
The operations behind Kori Krill Oil have earned “A” ratings for seven consecutive years from The Sustainable Fisheries Partnership – a leading 3rd party organization focused on promoting the sustainable production of seafood. This distinction is confirmed by numerous studies and research reports from environmentally concerned organizations.
“We believe that Antarctic krill is one of the most brilliant resources we have to promote human health, and advances in science and increased attention to our health may be leading us to live longer lives,” says CEO Nancy Chan.
Krill oil is superior to fish oil
With meat as their primary source of protein, a majority of Americans tend not to include enough fish in their diets; in fact, this has led to 70% of Americans being deficient in omega-3 fatty acids. Some turn to fish oil for omega-3s. However, fish oil loses DHA and EPA phospholipids (which form cell structure and membranes) during processing, so its omega-3s are neither digested nor absorbed well.
In contrast, the omega-3 fatty acids and phospholipids in Kori Krill Oil are retained at optimal potency during processing. A daily serving delivers essential omega-3s in the most natural phospholipid form your body needs for superior absorption.
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Important Note: The information contained in this article is for general informational purposes only, and should not be construed as health or medical advice, nor is it intended to diagnose, prevent, treat, or cure any disease or health condition. Before embarking on any diet, fitness regimen, or program of nutritional supplementation, it is advisable to consult your healthcare professional in order to determine its safety and probable efficacy in terms of your individual state of health.
Regarding Nutritional Supplements Or Other Non-Prescription Health Products: If any nutritional supplements or other non-prescription health products are mentioned in the foregoing article, any claims or statements made about them have not been evaluated by the U.S. Food and Drug Administration, and such nutritional supplements or other health products are not intended to diagnose, treat, cure, or prevent any disease.
